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Sesame keto buns, gluten-free
Like other keto-friendly breads, these buns are the perfect base for and sandwiches with butter, cheese, pork or pate.
To maintain a low-carb ratio they are made from sesame seeds, coconut flour and psyllium, which are rich sources of fiber and micronutrients.
All ingredients are gluten free.
See more products in the 'Bread' category!
ℹ️ Ingredients, nutritional value, storage conditions
Sesame seeds, egg whites, psyllium, apple cider vinegar, coconut flour, baking powder, black himalayan salt.
Nutritional value per 100 g: carbs -
8.2 g
(11.5% kcal), protein - 13 g, fat - 22 g, fiber - 7 g, calories - 285 kcal.
Shelf life: 8 days. Store at 4-12 °C.
Assorted buns for a sandwich, set of 4 pcs.
320g
Assorted buns for a sandwich, set of 6 pcs.
480g