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Almond black cumin keto buns, gluten-free
The base of the recipe is the almond flour, which is not only super low-carb but is packed with nutrients! We also add psyllium, which makes keto-pastry full of fiber.
The secret recipe from our chef, featuring coriander and black cumin, topped with pumpkin seeds.
Adding soft cheese, salad and salmon on top would make a perfect keto sandwich for your delicious low carb dinner.
If you are interested in the option of keto bread for children, or just want to try a less spicy version, you would like keto buns without spices.
ℹ️ Ingredients, nutritional value, storage conditions
Almond flour, egg whites, pumpkin seeds, apple cider vinegar,
'>psyllium, black cumin, coriander, himalayan salt, baking powder.
Nutritional value per 100 g: carbs -
9.6 g
(8.3% kcal), protein - 22 g, fat - 38 g, fiber - 5 g, calories - 462 kcal.
Shelf life: 8 days at +6-10 °C, 3 months at -18 °C.
Almond black assorted set, set of 6 pcs.
480g
Almond black assorted set, set of 9 pcs.
720g
Keto Keto