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Sugar- and gluten-free Honey mini cake
BESTSELLER
Our new honey keto cake is the perfect low-carb solution for those who miss classic cakes. The absence of honey in it didn’t become an obstacle to recreate the authentic taste of this cake. Delicate and soft biscuits soaked in vanilla&sour cream layers just melt in your mouth. The honey keto cake will be a great companion to a cup of cappuccino or herbal tea.
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ℹ️ Ingredients, nutritional value, storage conditions
Sour cream, almond flour, cream cheese, eggs, whey protein isolate, butter, coconut paste , coconut flour, erythritol with stevia, lemon juice, pollen, baking powder, xuntan gum, vanilla extract.
Nutritional value per 100 g: carbs -
7.7 g
(7.4% kcal), protein - 18 g, fat - 35 g, fiber - 2 g, calories - 418 kcal.
Shelf life: 6 days. Store at 4-6 °C.