Sugar- and gluten-free cookies

Almond flour, eggs, whey protein isolate, butter 82%, coconut flour, lemon juice, coconut paste , erythritol, stevia extract, cinnamon, baking powder, ginger powder, xuntan gum.

Nutritional value per 100 g: carbs - 10.2 g (7.9% kcal), protein - 29 g, fat - 40 g, fiber - 5 g, calories - 516 kcal.