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      Almond flax tomato basil keto buns, gluten-free
 
 
   
     
                Fragrant almond flax tomato basil keto buns — a perfect blend of Mediterranean flavors and airy texture. Their open crumb is reminiscent of a classic baguette, while the rich taste of tomato and the fresh aroma of basil make them especially tempting. Perfect as a base for sandwiches, or simply enjoyed with butter or broth. Gluten-free, low in carbs, and rich in fiber and micronutrients, these buns are a delicious and wholesome addition to your daily diet.
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      ℹ️  Ingredients, nutritional value, storage conditions
    
  
  
    
      
  
    
      Almond flour, egg whites, psyllium, flax flour, baking powder, dried tomatos, dried basil, himalayan salt.
    
    
      Nutritional value per 100 g: carbs -
      
        7.3 g
      
      (10.6% kcal), protein - 14 g, fat - 21 g, fiber - 7 g, calories - 275 kcal.
    
    Shelf life: 8 days at +6-10 °C, 3 months at -18 °C.
 Keto Keto
    Keto Keto
